|
| НА ГОЛОВНУ | |
№ 2023/2
ПРОКОПЕНКО Катерина Олексіївна1, УДОВА Людмила Олегівна2
1ДУ "Інститут економіки та прогнозування НАН України"
2State Institution "Institute for Economics and Forecasting, NAS of Ukraine"
(POST)WAR PROSPECTS OF GROWING NICHE CROPS IN THE AGRICULTURAL SECTOR
| Economy and forecasting 2023; 2:105-117 | https://doi.org/10.15407/econforecast2023.02.105 |
АНОТАЦІЯ ▼
The pre-war development of the agricultural sector of Ukraine has taken place according to the model of modernization, based on specialization, intensification and expansion of the scale of production. However, European experience shows that this model is viable only in conditions of stable markets. The economic crisis caused by the hostilities forces agricultural producers to change their specialization in favor of diversified production. One of the ways to raise the economic sustainability of farms is to expand their activities through the production of niche crops.
The article reveals the relevance of the production of niche agricultural crops during the (post)war period. The authors outline the main advantages (higher sales price, better adaptability to weather and climate conditions, the possibility of balancing crop rotation, lower competition on the market, etc.) that shape the economic potential of the above mentioned crops, and highlight the risks (the need for special agricultural technologies, high production cost, high price volatility, etc.), which inhibit their cultivation.
It is noted that the expansion of crop rotation due to the inclusion of leguminous niche crops should become part of a broader (post)war strategy for the sustainable development of Ukraine’s agricultural sector. Cultivation of niche vegetables is a component of resource-conserving agriculture, because crop rotation in vegetable production supports soil structure, controls soil erosion, and increases biodiversity. Obstacles to the spread of niche vegetable production are highlighted. The authors consider various new vegetables that are currently becoming part of the culture of consumption and have considerable prospects (sweet potato, Jerusalem artichoke, etc.), and point out the possibility of adapting the European experience of growing various vegetables in combination with the installation of solar panels (agrovoltaics).
Under the conditions of (post)war recovery, the cultivation of niche energy crops would contribute to the diversification of agricultural production, strengthening the economic stability of agricultural producers, increasing the level of environmental friendliness of the energy sector, and shaping the energy independence of rural areas. The article highlights the European experience of mapping agro-ecological technologies, which will make it easier for agricultural producers to introduce new crops, in particular the niche ones, and technologies.
Ключові слова:agricultural sector, sustainable development, diversification of production, niche crops, leguminous crops, vegetable crops, energy crops
| Стаття англійською мовою (cтор. 105 - 117) | Завантажити | Завантажень : 561 |
СПИСОК ЛІТЕРАТУРИ ▼
2. Darnhofer, І. (2014) Resilience and why it matters for farm management. European Review of Agricultural Economics, 41 (3), 461-484. doi.org/10.1093/erae/jbu012.
3. Mirzoieva, T., Tomashevskyi, V. (2023). Analysis of the current state of the production of niche cereal crops. Taurida Scientific Herald. Series: Economics, 15, 99-108. doi.org/10.32782/2708-0366/2023.15.12 [in Ukrainian].
4. Kernasiuk, Yu. (2015). Niche cultures in the strategy of innovative diversification of agribusiness. Retrieved from agro-business.com.ua/agro/ekonomichnyi-hektar/item/22969-nishevi-kultury-v-stratehii-innovatsiinoi-dyversyfikatsii-ahrobiznesu.html [in Ukrainian].
5. Vozhegova, R.A., Borovik, V.O., Grabovsky, M.B., Marchenko, T.Yu., Grabovskaya, T.O. (2022). Niche cultures – new opportunities for the agro-industrial complex of Ukraine. Agrarian innovations. 13, 181-189. doi.org/10.32848/agrar.innov.2022.13.27 [in Ukrainian].
6. Volodin, S.A. (2021). Stimulating the production of niche crops in Ukraine based on fastplant technologies. Ekonomika APK – Economics of the agro-industrial complex, 2, 82–91. doi.org/10.32317/2221-1055.202102082 [in Ukrainian].
7. Karasova, N.A. (2017). Export perspective of niche products for small and medium-sized enterprises of the agricultural sector. Ahrosvit. 1-2, 14–18. Retrieved from www.agrosvit.info/pdf/1-2_2017/4.pdf [in Ukrainian].
8. Petrova, O. (2020). Сonditions and prospects of growing beauty cultures in Ukraine. Taurida Scientific Herald. Series: Economics, (1), 148-153. Retrieved from tnv-econom.ksauniv.ks.ua/index.php/journal/article/view/19 [in Ukrainian].
9. Udova, L., Prokopenko, K. (2018).The niche crops as a new prospective guideline for small farms. Ekon. prognozuvannâ, 3, 102-117. doi.org/10.15407/eip2018.03.102 [in Ukrainian].
10. Cherevko, I.V. (2020). Niche energy crops as a factor of energy independence of rural areas. Energy efficiency and energy independence of rural areas: prerequisites for formation and functioning. Poltava: Publishing House "Astraya", 49-58 [in Ukrainian] .
11. Butterbach-Bahl, K., et al. (2011). Nitrogen processes in terrestrial ecosystems. The European Nitrogen Assessment: Sources, Effects and Policy Perspectives. Cambridge: Cambridge University Press, 99–125. doi_org/10.1017/CBO9780511976988.009
12. Wright, P., Falloon, R., Hedderley, D.A. (2017). long-term vegetable crop rotation study to determine effects on soil microbial communities and soilborne diseases of potato and onion. New Zealand Journal of Crop and Horticultural Science, 45 (1), 29-54. doi.org/10.1080/01140671.2016.1229345
13. Osman, A. et al. (2009). Inventory of initiatives on seeds of landraces in Europe. Journal of Agriculture and Environment for International Development, 103 (1/2), 95-130. Retrieved from ressources.semencespaysannes.org/docs/osman-chable.pdf
14. Burkitbayeva, S.; Swinnen, J. (2018). Smallholder agriculture in transition economies. Journal of Agrarian Change, 18 (4), 882-892. doi.org/10.1111/joac.12284
15. Rozelle, S.; Swinnen, J.F.M. (2004). Success and failure of reform: Insights from the transition of agriculture. Journal of Economic Literature, 42 (2), 404-456. doi.org/10.1257/0022051041409048
16. Giller, K. et al. (2009). Conservation agriculture and smallholder farming in Africa: The heretics’ view. Field Crops Research, 114 (1), 23-34. doi.org/10.1016/j.fcr.2009.06.017
17. State reyester of plant varieties suitable for distribution in Ukraine. Retrieved from minagro.gov.ua/file-storage/reyestr-sortiv-roslin
Календар подій
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | ||
| 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| 13 | 14 | 15 | 16 | 17 | 18 | 19 |
| 20 | 21 | 22 | 23 | 24 | 25 | 26 |
| 27 | 28 | 29 | 30 | 31 | ||
